Spanish tapas style meals have somewhat come and gone as a trend over the past 20 years. But that doesn't mean they aren't delicious. We're going to serve nine tapas dishes to in K Point Brewing over the evening. Each guest will get 2 glasses of wine to drink with their tapas, Spanish in origin. This event is very casual and we encourage milling and moving about, take your plate with you and enjoy the food on the patio, or at one of our large tables inside, or at the bar talking with the barkeep, the wine rep, or a close friend.
Beet, apple, blue cheese terrine wrapped in beet greens and served with a nasturtium salad
Lamb skewers with salsa verde
Seared finglerlings confit with saffron oil and garlic chives
Fried corncake, blueberries, honeyed rhubarb marscapone parfaits
We'll have some surprise dishes at the event as well. As always, the menu is subject to change.
This evening of nine tapas dishes and two glass of wine is only $50/person.
We can't believe it's already our two-year anniversary! Thank you for enjoying our beer, food and atmosphere! We are a unique brewery, and this is a festival celebrating just that. Tapping our saison at noon, serving grilled meats starting at 3:30 pm. It also happens to be American Craft Beer Week. Don't miss this celebration!
Josh Rushlo from Gurkha will presenting Gurkha Cigars. Everyone will receive a Havana Heritage and Platinum 12 yr cigar that we will be trying and comparing notes.
$12/person includes 2 cigars and a 1/2 pint of K Point Beer to enjoy. We'll also have some fantastic cigar special incentives for purchases that evening.
We'll taste through three whiskeys made by Brown-Foreman Whiskey Company. The first whiskey is Old Forester Bottled in Bond 100 proof. We'll let you know the other two whiskeys we'll be tasting along side this as we get closer to the event date. We will also be offering pours of the extremely rare Old Forester Birthday Bourbon 2016 vintage.